Cakes, cookies and candy...those delightful delicacies that we love, yet know are extremely unhealthy. Full of empty calories and filled with sugar, eat one and obtain a pound. Sugar we realize, we recognize, and many folks use a love/hate relationship with it.
But eating with sugar added isn't only supply of "sugar" we have to take note of.
Bread, pasta, and potatoes (just to name just a few) turned into a "sugar" when digested. Yes, sugar! Our digestive tract breaks sugar and starchy foods (carbohydrates) into glucose (sugar) in a few minutes of consumption; unfortunately, when divided quickly, the sugar enters the blood stream. This increases blood sugar and it is eventually stored as fat. While carbohydrates include the main fuel for our vital organs, lots of "carbs" in your diet can bring about fat gain and increased body fat.
Focus on food choices which can be slower to digest; good carbs which may have more fiber and complicated carbohydrates. While all carbohydrates are easily digested, complex carbohydrates take more time to breakdown than simple carbohydrates. Complex carbohydrates include: fruits, vegetables, nuts, seeds, grains, bread, cereal, carrots, rice, potatoes, dry beans and corn; while simple carbohydrates include: candy, ice cream, cookies and other sweets. Choosing complex carbs over simple carbs can prevent sugar/glucose from being quickly absorbed into the blood stream. Ideally, absorption won't occur before the food has gone by from the stomach and into the intestines; limiting absorption into the blood stream (which elevates blood glucose) and ultimately being stored as fat. A lesser carb intake will force the body to use its body fat for energy.
While adjusting your diet to limit your carbohydrate intake is the foremost choice, most of us are guilty of splurging, occasionally or even daily. Researchers have discovered a prospective solution for the "starch lover" in all of the folks! Recent studies revealed an extract in white kidney beans can in fact neutralize the enzyme Alpha amylase. During digestion, the discharge of Alpha amylase is important for the break down and conversion of starch into sugar. This unique white bean extract blocks Alpha amylase, thus preventing the rapid introduction to carbs into sugar. Basically, the starches and carbs may go through your whole body without getting absorbed into the blood stream, affecting blood sugar and ultimately being stored as fat. Shedding pounds and taking control of your quality of life is simpler with this particular phenomenal medical breakthrough!
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Saturday, 23 February 2013
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